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COLD ENTRÉES & SALADS
Serrano Ham Gran Reserva from Jabugo (100 grs.)
395

Iberico Ham from Jabugo (100 grs.)
750

Spanish Beef Cecina with Fried Almonds and Olive Oil
350

Mediterranean Cheese Board
290

Sobrassada, Honey and Toasted Brioche
280

Hummus with Beef Tenderloin and Toasted Pine Nut
195

Greek Salad
195

Lettuce Mix, Mango, Avocado and Cherry Tomatoes
185

Tuna Ventresca Salad on Confit Peppers
270

Our take on Caesar Salad
220

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RAWS, MARINATED AND SEAFOOD

Salmon and Sea Bass Tiradito
320

Tuna Tartare with Quail Egg and Guacamole
320

Tuna Tataki with Ajoblanco and Chile Serrano
350

Natural Oysters (4 u.)
220

Grilled Scallops (4 units) with Iberian Bacon
230

Jumbo Shrimp (6 units) with Lime Mayonnaise and Red Chile
360

Grilled Shrimp (6 units)
350

Shrimps in Tempura (6 units)
295

Garlic Prawns with Basil Honey
290

WARM ENTRÉES

Gorgonzola or Iberian croquettes
195

Mille-feuille of aubergines
180

Spanish Omelette with Ham and Roasted Piquillo Peppers
210

Huevos Rotos with Cecina, Truffle and Almonds
295

Pumpkin Flowers stuffed with Prawns, Cheese and Confit Leeks
195

Peppers stuffed with Oxtail
260

Peppers stuffed with Cod and Prawns
260

Baby Squid with Onions
280

Mushroom Pizza with Truffle
210

PASTA & RICE

Oxtail Rice
390

Lobster Soup Rice (Minimum 2 people)
490
Price per Person


Black Seafood Fideuá
380

Green Risotto with Clams
350

Oxtail Lasagna
350

Spaghetti with Almond Pesto in Parmesan Tulip
290

Salmon Fettuccine with Rosemary Butter
290

Rossini Foie Cannelloni
295

SPOON DISHES

Stewed Lentils with Foie and Iberian Bacon
290

Spanish Beans with Seafood
290

Onion Soup
255

Madrilenian Stew (Minimum 2 people)
240
Price per Person

FISH

Donostiarra Sea Bass
490

Bilbao Sea Bass with Prawns
520

Fish in Salt with Garnitures (Minimum 2 people)
450
Price per Person
Waiting time: 40 minutes


Gallegan Style Róbalo
495

MEAT

Sirloin with Foie
650

Brioche Sirloin
650

Sherry Carrilleras
420

Catorze Hamburguer
250

Organic Chicken Flamenquín
290

Whole Milk Chicken in Pepitoria
460

Cachopo with Padron Peppers
350

Lamb Confit
490

Imported Entrecote (400 grs.) Café Paris Style
790